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The Humanities and Public Life$
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Peter Brooks

Print publication date: 2014

Print ISBN-13: 9780823257041

Published to Fordham Scholarship Online: September 2014

DOI: 10.5422/fordham/9780823257041.001.0001

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PRINTED FROM FORDHAM SCHOLARSHIP ONLINE (www.fordham.universitypressscholarship.com). (c) Copyright Fordham University Press, 2020. All Rights Reserved. An individual user may print out a PDF of a single chapter of a monograph in FSO for personal use.date: 31 May 2020

The Raw and the Half-Cooked

The Raw and the Half-Cooked

Chapter:
(p.75) The Raw and the Half-Cooked
Source:
The Humanities and Public Life
Author(s):

Patricia J. Williams

Publisher:
Fordham University Press
DOI:10.5422/fordham/9780823257041.003.0006

This chapter invites readers to consider their captioning of the world. The author describes a class she teaches, Law, Media, and Public Policy, where she asks students to caption a series of images. She shows how captions redirect attention and channel sympathies quite effectively. She also addresses the question of how the humanities became a product rather than a relation. She raises concern about how things live in language and how we objectify in a way that is eventually translated in and into law.

Keywords:   captions, language, law, humanities

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